SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT 
SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT 
SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT 
SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT 

SALAMI CROSSAINT SALAMI CROSSAINT SALAMI CROSSAINT

  • High-meat product.
  • It is characterised by a slightly sour, sweet and pleasant taste.
  • It will blend perfectly into a sandwich!
  • 2º - 8ºC
  • from 0.900 to 1.100 kg
  • Pork
  • MAP

per 100 g of product

  • Energy
    1692 kJ 409 kcal
  • Fat
    37.0 g
  • including saturated fatty acids
    15.0 g
  • Carbohydrates
    1.0 g
  • Sugars
    1.0 g
  • Protein
    18.0 g
  • Salt
    3.6 g

100 g of the product was made using 119 g of pork, pork meat, pork fat, salt, dextrose, spices, antioxidant: sodium ascorbate; colour: carmine; extract spices, preservatives: sodium nitrite, potassium sorbate.

Recipes mmmm... delicious  Recipes mmmm... delicious  Recipes mmmm... delicious  Recipes mmmm... delicious  Recipes mmmm... delicious 
All recipes