BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN

BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN

BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN

BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN BLACK BRAWN

BLACK BRAWN

A tasty pork and poultry bleson with a characteristic appearance and flavour.
It owes its unique flavour to both the pork tongues added and the excellent, careful seasoning.
A perfectly chosen composition of spices.

2º - 8ºC
from 1.400 to 1.700 kg
Pork
Chicken
VAC

per 100 g of product

Energy
820 kJ 197 kcal
Fat
14.0 g
including saturated fatty acids
3.8 g
Carbohydrates
4.2 g
Sugars
1.0 g
Protein
13.0 g
Salt
2.1 g

Mechanically separated meat from chicken, pork hearts, pork rinds, water, pork fat, pork tongues (5%), potato starch, modified starch, salt, beef protein, dried pork blood, spices, flavour enhancer: monosodium glutamate; acidity regulator: sodium acetates; glucose, stabilizers: triphosphates, diphosphates; SOYA protein, pork protein, emulsifiers: E471, E472c; flavourings, antioxidant: sodium ascorbate; preservative: sodium nitrite; The content of meat components:: pork- 53%; poultry- 27%. Product may contain of: cereals containing gluten (WHEAT,OAT), MILK, EGGS, CELERY and MUSTARD.

Allergens: SOYA