ZDZICH PATE
- Poultry and pork pate, baked in a rectangular tin.
- Velvety and tender inside, with a toasted crumble on top.
- The slightly perceptible liver and the addition of fried onions will appeal to every gourmet.
- 2º - 8ºC
- from 1.300 to 1.600 kg
- Chicken
- Pork
- MAP
per 100 g of product
-
Energy
1040 kJ 250 kcal
-
Fat
19.0 g
-
including saturated fatty acids
7.1 g
-
Carbohydrates
4.0 g
-
Sugars
0.5 g
-
Protein
15.0 g
-
Salt
1.7 g
Chicken skin, mechanically separated meat from chicken (23%), pork rinds, water, chicken liver (5%), chicken meat (4%), pork liver (4%), vegetable oils (rapeseed, palm), semolina (WHEAT), potato starch, fried onion (onion, rapeseed oil, WHEAT flour, salt), salt, pork protein, vegetable protein (SOYA, corn, rapeseed), acidity regulators: E326, E261, E330; spices, flavour enhancer: E621; beef protein, stabilizers: E450, E451; emulsifier: E472c; flavourings (contain CELERY), glucose, herbs, extracts spices, antioxidant: E301; thickener: E407. Product may contain of: cereals containing gluten OAT, EGGS, MILK and MUSTARD.
Allergens: WHEAT,SOYA,CELERY
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