ZDZICH PATE

Poultry and pork pate, baked in a rectangular tin.
Velvety and tender inside, with a toasted crumble on top.
The slightly perceptible liver and the addition of fried onions will appeal to every gourmet.

2º - 8ºC
from 1.300 to 1.600 kg
Chicken
Pork
MAP

per 100 g of product

Energy
1040 kJ 250 kcal
Fat
19.0 g
including saturated fatty acids
7.1 g
Carbohydrates
4.0 g
Sugars
0.5 g
Protein
15.0 g
Salt
1.7 g

Chicken skin, mechanically separated meat from chicken (23%), pork rinds, water, chicken liver (5%), chicken meat (4%), pork liver (4%), vegetable oils (rapeseed, palm), semolina (WHEAT), potato starch, fried onion (onion, rapeseed oil, WHEAT flour, salt), salt, pork protein, vegetable protein (SOYA, corn, rapeseed), acidity regulators: E326, E261, E330; spices, flavour enhancer: E621; beef protein, stabilizers: E450, E451; emulsifier: E472c; flavourings (contain CELERY), glucose, herbs, extracts spices, antioxidant: E301; thickener: E407. Product may contain of: cereals containing gluten OAT, EGGS, MILK and MUSTARD.

Allergens: WHEAT,SOYA,CELERY