SMOKED FILET FROM TURKEY

Traditional smoking methods ensure a unique taste.
High protein content.
Perfect for sandwiches and snacks!

2º - 8ºC
from 1.900 to 3.200 kg
Turkey
MAP

per 100 g of product

Energy
384 kJ 91 kcal
Fat
2.1 g
including saturated fatty acids
0.7 g
Carbohydrates
0.8 g
Sugars
0.7 g
Protein
17.0 g
Salt
1.8 g

Turkey fillet (79%), water, potato starch, SOYA protein, salt, maltodextrin, MILK proteins, acidity regulators: potassium acetates, potassium lactate; flavour enhancers: monosodium glutamate, disodium 5'-ribonucleotides; stabilizers: diphosphates, triphosphates; thickener: carrageenan; antioxidants: sodium ascorbate, ascorbic acid; glucose, flavours (contain MILK, SOYA, WHEAT), spice, rapeseed oil, extracts spices, preservative: sodium nitrite. Product may contain of: cereals containing gluten OAT, EGGS, CELERY and MUSTARD.

Allergens: SOYA,MILK,WHEAT