REGIONAL SILESIAN SAUSAGE

  • Queen of barbecue gatherings.
  • Perfectly seasoned, juicy in the middle.
  • A product with a high meat content.
  • 2º - 8ºC
  • from 0.530 to 0.640 kg
  • Pork
  • MAP

per 100 g of product

  • Energy
    1165 kJ 282 kcal
  • Fat
    26.0 g
  • including saturated fatty acids
    9.8 g
  • Carbohydrates
    0.5 g
  • Sugars
    0.5 g
  • Protein
    11.0 g
  • Salt
    2.2 g

Pork meat (81%), water, salt, spices, pea fibre, glucose, stabilizer: triphosphates; flavour enhancer: monosodium glutamate; pork protein, thickener: carrageenan; extracts spices, antioxidant: sodium ascorbate; colour: carminic acid; preservative: sodium nitrite; smoke flavour, edible casing: pork chitterlings. Product may contain of: cereals containing gluten (WHEAT, OAT), SOYA, MILK, EGGS, CELERY and MUSTARD.

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