PORK AND POULTRY PRODUCT WITH VEGETABLES

  • 2º - 8ºC
  • from 2.000 to 2.300 kg
  • Pork
  • Chicken
  • LUZ

per 100 g of product

  • Energy
    468 kJ 112 kcal
  • Fat
    6.0 g
  • including saturated fatty acids
    2.1 g
  • Carbohydrates
    4.0 g
  • Sugars
    0.8 g
  • Protein
    10.0 g
  • Salt
    1.7 g

Water, pork meat (25%), chicken meat (13%), vegetables in variable proportion- 12,5% [paprika, carrot, cucumber, salt, vinegar, sugar], starch, tinned champignon- 2,2% [champignon, salt, vinegar, sugar], pork rinds, salt, thickener: carrageenan; stabilizer: E451; vegetable fibre (pea fibre, gluten- free WHEAT fibre), acidity regulator: E331; flavour enhancer: E621; flavourings (contain MILK, SOYA), glucose, SOYA protein hydrolyzate, antioxidants: E316, E300; colour: E120; preservative: E250. Product may contain of: cereals containing gluten (WHEAT, OAT), EGGS, CELERY and MUSTARD.

Allergens: SOYA, MILK

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