LIVER SAUSAGE
- A classic for spreading on bread that everyone loves.
- Delicate and full of flavour, distinguished by a touch of liver and dried onions.
- An excellent composite of spices.
- 2º - 8ºC
- from 0.450 to 0.660 kg
- Pork
- MAP
per 100 g of product
-
Energy
847 kJ 204 kcal
-
Fat
16.0 g
-
including saturated fatty acids
5.8 g
-
Carbohydrates
5.2 g
-
Sugars
0.9 g
-
Protein
9.0 g
-
Salt
1.6 g
Pork head meat, water, pork liver (15%), pork fat, semolina (WHEAT), pork rinds, salt, MILK proteins, skimmed MILK powder, lactose from MILK, spices, acidity regulators: potassium acetates, potassium lactate; flavour enhancers: monosodium glutamate, disodium 5'-ribonucleotides; thickener: guar gum; emulsifier: mono- and diglycerides of fatty acids; potato starch, flavourings (contain CELERY), sugar, rapeseed oil, SOYA protein, glucose, edible casing: pork chitterlings; The content of components: pork 64%.. Product may contain of: cereals containing gluten OAT, EGGS and MUSTARD., .
Allergens: MILK, SOYA, CELERY, WHEAT
Recipes mmmm... delicious
Recipes mmmm... delicious
Recipes mmmm... delicious
Recipes mmmm... delicious
Recipes mmmm... delicious
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