LIVER SAUSAGE

  • A classic for spreading on bread that everyone loves.
  • Delicate and full of flavour, distinguished by a touch of liver and dried onions.
  • An excellent composite of spices.
  • 2º - 8ºC
  • from 0.450 to 0.660 kg
  • Pork
  • MAP

per 100 g of product

  • Energy
    847 kJ 204 kcal
  • Fat
    16.0 g
  • including saturated fatty acids
    5.8 g
  • Carbohydrates
    5.2 g
  • Sugars
    0.9 g
  • Protein
    9.0 g
  • Salt
    1.6 g

Pork head meat, water, pork liver (15%), pork fat, semolina (WHEAT), pork rinds, salt, MILK proteins, skimmed MILK powder, lactose from MILK, spices, acidity regulators: potassium acetates, potassium lactate; flavour enhancers: monosodium glutamate, disodium 5'-ribonucleotides; thickener: guar gum; emulsifier: mono- and diglycerides of fatty acids; potato starch, flavourings (contain CELERY), sugar, rapeseed oil, SOYA protein, glucose, edible casing: pork chitterlings; The content of components: pork 64%.. Product may contain of: cereals containing gluten OAT, EGGS and MUSTARD., .

Allergens: MILK, SOYA, CELERY, WHEAT

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